ISO 14001FSF — Environmental Management in Food Industry

LAPT

London Academy of Professional Training

Master Certificate Level 6-7 Leadership ISO Food & Agriculture

REF: FGA-FSF-14001FSF

Subjects

500

Total Marks

65%

Pass Mark

Lifetime

Validity

Who Is It For

This certification is designed for senior managers, environmental officers, and strategic leaders within the food industry. Candidates should have substantial experience in environmental management and a commitment to elevating their organisation's sustainability practices.

Prerequisites

None

Awarding Body: LAPT — London Academy of Professional Training

Curriculum Overview

1 Integrated Management Approaches 0 chapters · 50 marks

2 Strategic Environmental Leadership 0 chapters · 50 marks

3 Performance Evaluation Techniques 0 chapters · 100 marks

4 Regulatory Compliance 0 chapters · 75 marks

5 Sustainability in Food Production 0 chapters · 100 marks

6 Environmental Management Systems 0 chapters · 125 marks

Assessment Breakdown

50%

Theory

35%

Practical

15%

Project

Passing Mark: 325 / 500 (65%)

Methods: Written Examination, Practical Assignment, Portfolio Assessment

How to Enrol

Website: lapt.org

Email: info@lapt.org

Phone: +44 7513 283044

Address: 85 Great Portland Street, W1W 7LT, United Kingdom

Hours: Monday – Friday, 9AM – 5PM

📩 Send Enquiry