Schedule of Accredited Courses 3

School of Bakery & Culinary Art- Mohali · SCF 18, PHASE XI, MOHALI, PUNJAB, 160062, India
Accreditation LAPT-ACR-158-2026

#	Code	Course	Duration
1	—	Code-015 Diploma in Food Preparation & Culinary Arts	—
2	—	Code-1056 Advanced Diploma in Baking and Patisserie Arts	—
3	—	Code-1187 Certificate in Baking and Patisserie Arts	—

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This schedule lists the courses School of Bakery & Culinary Art- Mohali is accredited by LAPT to deliver. It is read live from the LAPT register, so it always reflects the current allotment.
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