ISO 9001FSF — Quality Management in Food Processing — Certification Brochure

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London Academy of Professional Training
Certificate
ISO 9001FSF — Quality Management in Food Processing
ISO Certification Programme
REF: FGA-FSF-9001FSF  •  ISO Food & Agriculture  •  Food Safety
6Subjects 0Chapters 0Classes 430Total Marks 60%Pass Mark LifetimeValidity
At a Glance
ReferenceFGA-FSF-9001FSF
AwardCertificate
Assessment430 marks — 258 to pass (60%)
PrerequisitesNone
ValidityLifetime
Awarding BodyLAPT — London Academy of Professional Training
Curriculum
1 ISO 9001 Standards Implementation 0 chapters  105 marks
2 Leadership and Team Management 0 chapters  45 marks
3 Process Improvement Techniques 0 chapters  85 marks
4 Quality Auditing and Compliance 0 chapters  45 marks
5 Quality Management Principles 0 chapters  85 marks
6 Risk Management in Food Processing 0 chapters  65 marks
LAPT — 85 Great Portland Street, W1W 7LT, London, United Kingdom
info@lapt.org  •  +44 7513 283044  •  lapt.org		 UKPRN 10067351  •  Company 4984798
Curriculum current at the date of issue.