Certificate ISO Food & Agriculture Food Safety

ISO 22002-2 — Prerequisite Programmes on Food Safety Catering

ISO Certification Programme

6 Subjects

430 Marks

LAPT — London Academy of Professional Training

ISO 22002-2 — Prerequisite Programmes on Food Safety Catering

FGA-FSF-22002-2
430 total marks
ISO Food & Agriculture

Enrol Now

Total Marks430

Subjects6

About This Certification

A professional certification programme delivered through LAPT-accredited centres worldwide.

Course Curriculum

6 subjects

Continuous Improvement in Food Safety Systems

0 chapters • 45 marks • 20h

Chapters coming soon.

Food Safety Regulations and Standards

0 chapters • 105 marks • 40h

Chapters coming soon.

Leadership in Food Safety

0 chapters • 85 marks • 30h

Chapters coming soon.

Monitoring and Evaluation Techniques

0 chapters • 45 marks • 20h

Chapters coming soon.

Risk Assessment and Management

0 chapters • 85 marks • 30h

Chapters coming soon.

Training and Development in Food Safety

0 chapters • 65 marks • 20h

Chapters coming soon.

FGA-FSF-22002-2
430 total marks
ISO Food & Agriculture

Enrol Now

Enrol through an accredited centre

This certification is delivered by LAPT-accredited centres worldwide. Get certified with full study materials, LMS access and a recognised credential.

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ISO 22002-2 — Prerequisite Programmes on Food Safety Catering

About This Certification

Course Curriculum

Enrol through an accredited centre

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