Code-001 Certificate In Basic Bakery

GBP 500.00 ebook

Contents

1. Certificate in Basic Bakery
2. Introduction to Bakery Science and Ingredients
3. Bakery Equipment and Workplace Safety
4. Bread Making Fundamentals
5. Pastry and Dough Preparation
6. Cakes, Muffins, and Basic Confectionery
7. Food Hygiene, Sanitation, and Storage
8. Basic Decorating and Finishing Techniques
9. Bakery Fundamentals and Food Safety
10. Baking Ingredients and Their Functions
11. Bread and Dough Production
12. Basic Decorating and Finishing Techniques