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Certificate in Baking

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Certificate in Baking

The course is designed to give you the skills you need to add, market and deliver a large range of baked items to your menu giving you and your customers a wide range of options to consume.

  • No Rating
  • (0 Reviews)
  • 1 User Enrolled
  • Free


Course Content

15 sections • 4 lectures •
LAPT Baking and Patisserie Quiz
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Introduction
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Guest Hospitality
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Accounting for Front Office Operations
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Requirements

  • Requirements

Description

Baker’s  course takes you by the hand and teaches you everything you need from learning how to make the perfect macarons to how to profitably get new customers for your business, we give you a step-by-step blueprint to start your own bakery business.

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About the Instructor

instructor
About the Instructor


Allied Bakery and Culinary Academy
Allied Bakery and Culinary Academy is a unit of “GuruJi Educational Society”. It was started by Chef Pankaj Jasrotia and Ms Sunali Jasrotia with a vision to provide deep knowledge of Bakery & Culinary Art to the aspirants who are willing to make their career in Bakery. The promoters are professionally qualified from NCHMCT and have more than 25 years of experience in the field. The main aim of the Academy is to provide complete knowledge of Bakery & Culinary Art starting from basics to advanced level with thorough practical knowledge. The Academy has well-qualified chefs and a very well-equipped bakery lab with all the facilities.